slide
slide
slide
slide

Guided visits

Let's start showing our guests the water mill from the 1500s and renovated into a milling museum. This is the starting point to briefly explain our ancient origins in Valpolicella, when members of the Dall' Ora family (later to become Mazzi) were millers producing white and yellow flour. From the early 1900s, they became involved in winemaking. Some forty years later, they left the first to devote themselves exclusively to the production of classic wines of the area.

The tour then continues down to the cellars used to age the wine, where, in a particularly striking atmosphere, the history of Valpolicella and that of the wines produced by the company is narrated in a fascinating way... revealing small secrets of the art of winemaking to those truly interested.

Tours are conducted personally by an owner in English or German. This is followed by serving a snack or a typical lunch/dinner at the farm with 4 exquisite courses combined with tastings of our products. Friendliness and familiarity are felt immediately because the whole Mazzi family is involved in this activity, helping to create a special atmosphere that will accompany you throughout your stay with us.


Book your visit:

Name Surname
Telephone Email
N┬░ of Partecipants Date
Hour Type of visit
Tasting
Wine tasting with lunch or dinner
Message
CAPTCHA Image Different Image

   I consent to Soc. Agr. Roberto Mazzi e Figli processing
my personal data in accordance with Legislative Decree 196/2003.